You have a good and generous friend. 
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Drinking Westvleteren totdat. Even for us Belgians it is hard to get.
Drank this last night at the microbrewery near my house. Liked it so much I bought a couple six packs!
Not a craft brew by any means but I like Dos Equis. In case you don’t speak Spanish, it means Two Equis.
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Dry Jan + bonus time is over, and re-entering society with this gem. Little Greek/Macedonian ancient history to spice it up.
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Nice beer for kickoff:
Am thinking of Blizzard of Ahhh’s and skiing.
El Niño!! Spanish for…. The Niño!!
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I have a few of these at home but just picked up all three sizes to keep in my truck… you just never know when you’ll need it.
A few of the latest hazy’s.
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And the countdown begins… for Saturday’s SacBrewBike 3-hour tour. Gotta prime the pump, this should do 
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That’s a major fail. Beer has to match the glass (especially Guinness, since I spent my childhood around that beer).
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Dagnabit @DaveWh I’m headed back to another store for some Belgium and SoCal beer!
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I accept this and own my failure…
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Italian beer? Because Strade Bianche! Can’t believe I pulled the Duvel glass out of the vault, ahead of schedule 
Been drinking this of late… great taste and organic…plus my favorite restaraunt has it on tap.
http://seismicbrewingco.com/beers/tremor-california
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I saw that tonight, but still Jonesing for (local to you) The Brewery’s Cabinet Tahoe Amber Ale that I had at kiddo #2 UNR graduation almost 3 months ago (@ Wild River Grille).
