The way we make sandwiches here is to put a thin layer of spread (margarine) or butter on the bread before we put the filling in. It’s not a condiment - the salt on the crisps however would be.
Think the butter/spread is just a layer of fat to help it all slide down… 
Wait until you find out about a Wigan Kebab (meat pie in a barm)!
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And dont get started on what a barm is 
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How do you make these potatoes? Cut to Cubes, boil then fry them or put into the air fryer?
First Glance I tot it was a grasshopper. (those decorative lines were the antennas)
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Pattie butty is where it’s at
Bread cake FTW
